In Vietnamese cuisine, sides and extras play a crucial role in creating a complete and balanced meal. These additions provide texture, flavor, and freshness that enhance the main dish.
Our selection includes pickled carrots and daikon, fresh herbs like mint and cilantro, bean sprouts, lettuce, and various sauces. These extras allow you to customize your meal and create different flavor combinations with each bite.
We also offer additional proteins, extra vegetables, and specialty items that can turn a simple meal into a feast. Whether you're looking to add more protein, vegetables, or flavor, our extras menu has something to enhance your dining experience.