FREQUENTLY ASKED
QUESTIONS

Our Banh Mi sandwiches are made fresh daily with crispy baguettes, traditional Vietnamese fillings, fresh herbs, pickled vegetables, and our signature sauces. You can choose from various options like Crispy Roast Pork, Beef Satay, Chicken Satay, Grilled Chicken, Traditional Pork, or Vietnamese BBQ Pork (Xá Xíu). Each Banh Mi can be ordered as a roll or as a bowl with vermicelli noodles or rice.

Yes! We offer a special promotion on our Bao Buns: Buy 5 Bao Buns and Get 1 FREE! This applies to both our Barbecue Pork Bao Bun and Barbecue Chicken Bao Bun. Each bao bun is $5, so you can get 6 bao buns for the price of 5.

Our Fresh Rice Paper Rolls are made fresh daily with thin rice paper wrappers. We offer Prawn & Pork Rolls ($12 each), Pork/Chicken Rolls ($11 each), and crispy Spring Rolls ($1.50 each). All rolls are served with Hoisin Peanut Sauce or Sweet & Sour Fish Sauce. We recommend eating them fresh on the day of purchase for the best taste and texture.

Yes, you can customize your order with our extras! We offer additional meat (+$6), extra vegetables or chilli (+$1), extra sauce (+$1), and mixed meat (Chef's Selection) (+$3). Simply add these to your order when checking out.

We offer both Roll and Bowl options for most of our main dishes. The Roll option is served in a crispy Banh Mi baguette, while the Bowl option comes with fresh vermicelli noodles or hot rice. Bowl options are typically $5 more than the Roll option. For example, Crispy Roast Pork is $17 for a roll and $22 for a bowl.

If you have any food allergies or dietary requirements, please let our staff know when placing your order. We can accommodate most dietary needs and will do our best to ensure your meal is prepared safely. We recommend informing us about any allergies before ordering, especially for items containing peanuts, shellfish, or other common allergens.