Vietnamese BBQ pork patties, or "nem nuong," are a beloved dish that showcases the art of Vietnamese grilling. Our patties are made from premium pork that's been marinated in a special blend of fish sauce, garlic, lemongrass, and other aromatic ingredients.
The marinade is the key to the flavor—it infuses the meat with savory, sweet, and aromatic notes that are characteristic of Vietnamese cuisine. We marinate our pork for several hours to ensure the flavors penetrate deeply.
When grilled, the patties develop a beautiful caramelized exterior while remaining juicy and tender inside. We serve them with fresh lettuce, herbs, pickled vegetables, and our signature dipping sauce, creating a complete and satisfying meal.
